Caribbean National Weekly

The Cliff Hotel is quickly becoming one of Jamaica’s top boutique hotels

By Sheri-kae McLeod··4 min read
The Cliff Hotel is quickly becoming one of Jamaica’s top boutique hotels
Key Points(4)
  • The Cliff Hotel has re-entered the chat.
  • Not that Negril's iconic cliffside property ever truly disappeared.
  • Long regarded as one of Jamaica's most luxurious boutique stays, The Cliff has quietly built a loyal following over the years.
  • But after a change in ownership, a multimillion-dollar transformation, and a renewed ambition to compete on the global luxury stage, the property is suddenly generating a level of attention it hasn't seen in quite some time.

The Cliff Hotel has re-entered the chat.

Not that Negril's iconic cliffside property ever truly disappeared. Long regarded as one of Jamaica's most luxurious boutique stays, The Cliff has quietly built a loyal following over the years. But after a change in ownership, a multimillion-dollar transformation, and a renewed ambition to compete on the global luxury stage, the property is suddenly generating a level of attention it hasn't seen in quite some time. That attention feels well-earned once you step onto the grounds.

The property has just 33 rooms, suites and villas spread across five acres of oceanfront land in Negril's West End. That's a surprisingly small number of accommodations for such a large property, and the result is that guests rarely feel on top of each other. Even when the hotel is busy, there are quiet corners everywhere.

The pool occupies a large section of the property, while mature trees, manicured lawns and winding pathways create the feeling of being on a private estate rather than at a hotel. Children have room to run around and play. Couples can find secluded spots to relax. Despite being a boutique property, The Cliff never feels cramped.

That sense of openness is one of the reasons the resort has become such a popular wedding venue. Entire hotel buyouts are common, with couples often booking the property for several days. In fact, as I checked in, a wedding group that had reserved the entire hotel was checking out. Years ago, one of those spectacular wedding photos circulating on Instagram was actually how I first heard about The Cliff.

The property itself is entering a new phase.

Since being acquired by a new U.S.-based ownership group in 2025, The Cliff has been undergoing a multimillion-dollar renovation and enhancement project expected to continue through 2026. Construction is visible in some areas, but it never interfered with my stay. The hotel remains fully operational while improvements take place in phases.

Speaking with Managing Director George Fisette, it quickly became apparent that the goal extends beyond renovations. The vision is to transform The Cliff into a globally recognized luxury boutique destination.

Part of that effort includes a recently launched content creator program that brought local and international creators to the property, including a former Miss Jamaica. The initiative is designed to introduce The Cliff to new audiences, and judging by the attention the hotel has been receiving online, it appears to be working.

What stood out to me is that the current ownership isn't trying to reinvent the property's identity. The Cliff was already respected before the acquisition. Instead, the focus appears to be on elevating what already existed.

Plans include additional rooms and villas, new guest experiences, expanded programming and a stronger focus on events. One of the most anticipated additions is a culinary event planned for December that will feature Jamaican and Jamaican-born chefs working internationally.

Fisette believes this reflects the direction Jamaican tourism is heading.

Rather than relying solely on large all-inclusive resorts, he sees increasing demand for smaller properties that provide a deeper connection to Jamaican culture, food and community.

That philosophy is visible throughout The Cliff.

Much of the woodwork found around the property was made in Jamaica. Local artwork hangs throughout the lobby and public spaces. There are plans to add sculptures across the grounds, giving the resort an even stronger artistic identity.

The accommodations are equally impressive.

I stayed in Room 101, currently the only suite on the property with its own private pool. The room also features an outdoor shower, another concept management hopes to incorporate into additional accommodations in the future.

One thing I appreciated was how technologically advanced the rooms are without feeling overly complicated. Every room includes a smart television that displays artwork when not in use, making it resemble a framed painting rather than a blank screen. My closet contained a trouser press system that I actually had to Google because I had never encountered one before. The bathrooms feature motion-activated toilets that open and close automatically, while branded toiletries and premium hair tools add another layer of luxury.

I also toured the four-bedroom villa and was genuinely surprised by its size. The secondary bedrooms alone were larger than some hotel suites I've stayed in. The villa includes expansive living and dining areas, large balconies, wet bars and spacious ensuite bathrooms throughout. It feels designed for extended families, wedding groups or friends traveling together.

The villas are already among the property's most sought-after accommodations, and additional upgrades are underway, including private plunge pools.

Food is another area receiving significant attention.

The Cliff has invested in a new state-of-the-art kitchen, expanded its wine program and secured access to premium imported products through a rare meat importer license. Yet what impressed me most wasn't any of that.

The food simply tasted Jamaican.

Fisette explained that there has been a deliberate effort not to "Americanize" traditional dishes, and that decision shows up on the plate. The flavors feel authentic rather than adapted. Combined with a restaurant setting that overlooks the Caribbean Sea from the edge of the cliffs, it creates one of the stronger dining experiences in Negril.

The cliffs themselves remain the property's greatest asset.

For travelers who have never stayed on Negril's cliffside, The Cliff offers one of the most spectacular introductions possible. The limestone coastline drops dramatically into crystal-clear water below, while loungers positioned along the edge allow guests to spend hours watching waves crash against the rocks.

Photos capture the scenery, but not the scale of it.

After spending time at The Cliff, I came away with the impression that the hotel is at an interesting crossroads. It already ranks among Jamaica's standout boutique properties, but management clearly believes it can become something even bigger.

If the current plans are successfully executed — from the expanded accommodations and culinary programming to the continued investment in art, culture and guest experiences — The Cliff may soon find itself setting the standard for boutique luxury in Jamaica.

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